This is a very simple
and easy dish which is very tasty. Try it with steamed or roast vegetables.
Serves 4.
Ingredients:
3 or 4 chicken breasts,
skinned
3 tablespoons of honey
3/4 cup water
1 packet of French
onion soup
Instructions
1.
Combine
all the ingredients in a overproof baking tray. Cover with plastic wrap and
marinate for as long as you can. Turn over.
2.
Cover
with foil and bake at 160 C (320 F) for 1 hour.
3.
Remove
foil and bake another 30 minutes.
4.
Remove
from oven. Rest with foil on top for 10 minutes.
5.
Serve
and enjoy.
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